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Walk on the Wild Side | Oud Bruin Fest

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  Towards the end of last year Paul Davies, the founder of AleHunters Brewery Tours, made the trip to Brouwerij ‘t Verzet in Anzegem, Belgium. Why?...

Zichovec: Czechia’s family brewer

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Adam Huml of Zichovec brewery in Louny, Czechia talks about the micro-brewery, where constant growth since the first brew in 2010 has catapulted it...

Gravity Brewing: Budapest pioneer

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Greg Kieckhefer, founder of Gravity Brewing in Budapest, Hungary talks about founding the micro-brewery in 2021 and the budding craft beer scene in the country.

Otwarte Bramy: Polish brewpub and traditional food

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Otwarte Bramy Otwarte Bramy is a half hour taxi ride from Warsaw to Pruszków, and certainly worth the trip if you want to try the...

Hoppy Road: a thirst for discovery

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Julien Pecheur, Lucas Del Biondo et Charles Sanner started brewing in their apartments then in 2017 launched Hoppy Road in Nancy. They've made a...

Terroir Alternatif: pioneering craft beer in Orléans

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Mischa Le Gouic is on a mission to introduce craft beer to a wider audience in Orléans. The Beer Idiots visited him at his store and bar to find out more about the state of craft in Orléans and France.

BoekBar de Loo: Dirk Imschoot and the art of living

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Dirk Imschoot, a former art book publisher and printer, talks about his BoekBar, which he reopened in a new location in Ghent in April 2022 after closing during the pandemic.

De Plukker: storytellers with a dream

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 Joris Cambie and Kris Langouche have a story to tell, or rather, a bunch of stories woven together about how their lives intersected 11...

Pellicle Vergistingen: geuze blendery near Brugges

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The Beer Idiots talk with Matthieu Dupont who is making geuze and lambics at his small blendery, Pellicle Vergistingen near Brugge, Belgium. Dupont is...

Little Earth Project: the natural way in Suffolk

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Tom Norton, brewer and founder of Little Earth Project, Mill Green, UK describes himself as harvesting the power of wild yeast and the bounty of the farms in Suffolk to produce regional ales with a punch. The Beer Idiots interviewed Norton at BxlBeerFest 22.