John Versyck from 't Pomphuizeke will be bringing 7 of his blends to share with 15 people. Because the capacity is limited you need to reserve a spot (send me a dm). For only 20 euro you can taste all his beers + a lambic from tap. See you there!
POLLY'S BREW from Wales celebrated its 6th Anniversary in January. 6 collabs, 3 with renowned breweries and 3 with beautiful upcoming young breweries. Including our buddy Thom of Uncharted 😎. Expect a lot of FRESH HOPS to explore on draft and in cans. Beer List: Polly's x Track Brewing Co - The Hardest Part DIPA […]
🗓️ Ce vendredi 9 février, c'est TTO au wild Lab 🔜 On a le plaisir d'accueillir la brasserie polonaise @Funky Fluid 🇵🇱🔥 Alors si tu ne connais pas les amis de Warszawa, en deux mots, c'est Gourmandise et Maîtrise 🍨👌 Pour cet event, on s'est fait plaisir avec une grosse séléction au fût et en […]
Come celebrate with us Polly's 6th Birthday 🎉🎂🤯🎉🎂🤯 Welsh masters of hope that blew our palates last time we did a tap takeover, coming back with hoppy beers and some other goodies! Their collabs will be available on tap and many more on cans 😉 💥 Here comes de Taplist 🍺 Hidden Talent (with Uncharted) […]
Polly's Brew Co turned 6 years old and to celebrate they brewed 6 different collab beers. The way they went about this is choosing 3 breweries they always looked up to and 3 breweries that are up and coming, one of these 3 is the one and only Uncharted Brew Co (which you know I'm […]
On February 10th, it's Hopduction Day ! For the second year in a row, we are joining a simultaneous release of the newest Hopduction batch in Wallonia, Flanders, Brussels and abroad. A tasty, crushable American Pale Ale with Cryo Hops, brewed in collaboration with Yakima Chief Hops.
Elke zaterdag om 14u kan u een individuele rondleiding volgen in onze brouwerij. De rondleiding is voorzien in het Nederlands en is ideaal voor kleinere groepen. Het bezoek duurt 1 uur, gevolgd door een degustatie van 3 bieren. Kostprijs per persoon 13€. Inschrijven op voorhand is niet verplicht, maar wordt wel aangeraden. Dit kan via […]
On February 10th, it's Hopduction Day ! For the second year in a row, I'm joining a simultaneous release of the newest Hopduction batch in Wallonia, Flanders, Brussels and abroad. A tasty, crushable American Pale Ale from Misery Co. brewed with Cryo Hops, in collaboration with Yakima Chief Hops.
ROMANO NERVOSO IS BACK ! Le Spaghetti Rock de la Louvière revient pour un show rodage full of power. Présentation du "FROM VILLAROSA TO ROTHERHAM" Sort tes paillettes, ton legging fluo et met du gloss il va faire chaud. http://romanonervosoband.com/ Première partie avec Bullets & Knives https://linktr.ee/bulletsandknives 🕓 doors open at 4pm from tuesday to […]
Hophemel komt zijn bieren voorstellen bij Hotel Columbo. Hophemel uit Hasselt komt hun bieren voorstellen. Je proeft een 8-tal bieren in proefglazen en de brouwers vertellen hun verhaal van verleden, heden en toekomst. Deuren 19u Start: 19.30 30-tal plaatsen voorzien
Mazette met à l'honneur ses membres de la coopérative ! 🥳 Au programme: 🍕 18h30 - 22h: Soirée pizza au levain et au feu de bois ! Nos boulangers se mettent au fourneau pour vous ! Sans réservations. (La cuisine habituelle de Mazette sera fermée) 🤝 20h: Réunion des brassins (groupes d'actions de la coopérative), […]
Evert Schraepen (Donck) Widely known as Mr. Koji, Evert will tell us what saké, miso and lambic have in common. By combining his passion for both saké and lambic, he is pushing the boundary of lambic through the use of koji mold on beer barley. You will learn what koji is, go through its process […]
